White stucco-textured buttercream is decorated with fresh pomegranates, plums, and figs. If you're a classic bride looking for classic elements, these are the wedding cakes for you. The underlying layers of salted caramel, almond cream, and espresso buttercream almond cakes and rose, vanilla bean cakes with raspberry, hibiscus curd, and Swiss meringue buttercream. A crescent-shaped swag of autumnal-hued, dusty mauves and brooding crimsons completes the scene.

Anything-but-boring White Cakes -139622 .

Four flavorful tiers of crème caramel, almond, raspberry, and vanilla are enveloped in smooth fondant embossed with a natural tree-scape. The top tier is coated in a pastel pink watercolor-blend of icing, while the bottom boasts geometric stenciling in a matte gold finish. Mixing textures is the key to pulling off a monochromatic wedding cake that isn't bland.

"Mixing fondant with organic, fresh décor makes for a unique pairing," explains Aumiller. These four tiers of smooth fondant embossed with a fern print are absolutely divine. Sourdough wedding bread decorated with beads and blossoms is also a traditional treat. This three-tiered wedding cake packs a seriously cool mix of elements. Previous post

A truely timeless beauty. The designs on this dramatic tower mimic the elaborate cake-decorating style of Joseph Lambeth, a master baker in England during the 1920s and '30s. We had to do a double take to make sure these weren't Vera Wang's cascading tiers of frothy, silk organza ruffles. It doesn't get much more luxurious than this. My name is Inna. Cakes in modern times are sometimes not as firm as the traditional fruitcake used in the past, so having it under a pillow could get messy! This four-tiered buttercream cake emanates a vintage-inspired, boho romance with florals of peach, citrus, and copper coloring. The flavors also follow suit with selections from boozy fruit cake, honey and almond cake, Victoria sponge cake with rosewater buttercream, and raspberry and white chocolate. "One out of a trio of cakes from a dessert table with macarons and caramel apples, this moody double-chocolate drip cake with gold leaf and cut figs is asking to be devoured," says Aumiller. Go for a total look and serve on an identical dish. A vibrant array of florals and cornucopia of delicious fresh figs, grapes, and plums snake down the side. Crisp layers flank a semi-naked chocolate tier brimming with moody florals. This three-tiered, semi-naked wedding cake allows the spongey base to peek through the layer of icing while blush flowers and eucalyptus finish off the tender look. The traditional rendition of a Greek wedding cake consists of honey, sesame seed, and quince, which is said to symbolize the couple's enduring commitment to each other. Cake by A White Cake.

Greenery adds a hint of welcomed freshness.

Cake by Carlo's Bakery. If traditional cake expectations have you stressed out, read this post by Meg and it will make you feel better. Metallic gold accents and ivory florals finish off the grandeur of this wedding cake.

This four-tiered confectionary dream is dripping in gold leaf trim and fresh pastel blooms.

This two-tiered, white wedding cake needs little more than an apricot-hued garden rose or sprig of green berries tucked here and there.

Expensive wedding cakes fit for Monarchs and celebrities. These four tiers of ruffled splendor were inspired by peony petals, and executed to absolute perfection.

What lies beneath the surface? "Combining transparent naked layers with smooth icing topped with broken-open, lush fruit transformed a simple design into a minimalist sensation." With a neutral color palette and a bevy of fresh roses, peonies, and olive branches, this humble masterpiece is just as stunning as its decked-out counterparts. It doesn’t have to be a complex introduction – your wedding MC can simply say a light-hearted introduction like this one: “And now let us introduce the most important guest – the wedding cake”.Once the cake is carried out, the bride and the groom need to cut out a slice and feed each other a couple of teaspoons of cake. Most of them are Pristine white fondant creates the perfect base for a gradient of blue and violet watercolor petals to sweep up the tiers as if carried on a gentle summer breeze. The Ultimate Guide to Different Types of Wedding Cake Frosting From fondant to Swiss meringue buttercream. Need some inspiration for your cake design?

Classic & Traditional Wedding Cake Designs The traditional wedding cake goes hand in glove with the white wedding gown and other traditional symbols of innocence and purity.

Aumiller is the owner of Brooklyn-based "Cost is affected by how intricate your design may be," explains Aumiller.

Fair warning, your guests may need reassurance that these hyperrealistic blossoms are entirely edible.

This was the true beginning of the modern white wedding. Monogram lovers, rejoice! Eggshell is a color rarely seen in the bridal sphere as its more white-balanced counterparts usually take precedence, but this beauty makes a serious case for the overlooked shade with the addition of a dusty wildflower ensemble that harkens back to that luscious, deep-summer haze.

These One-Tier Wedding Cakes Are Legit Works of Art Two tiers of impeccably smooth, flawless icing are subtly trimmed with a strip of contrasting black piping at the top of each layer and a sprig of greenery and white buds. With echoes of Morocco and the Middle East, these ornate designs add an exotic dimension to any traditional wedding cake, as well as being visually striking.

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